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アヒージョ|COCOCOROチャンネル さんのレシピ書き起こし

チャンネル登録者数
40.4万人
再生回数
6,958.4万回
動画数
663本

材料

  • エビ : 9尾
  • ブロッコリー : 1房弱
  • マッシュルーム : 3個
  • にんにく : 3片
  • 輪切り唐辛子 : 1本分
  • オリーブオイル : 適量
  • salt : Appropriate amount
  • 片栗粉 : 適量
  • パプリカパウダー : 適量
  • パセリ : 適量
  • レモン : 適量
  • パン : 適量

所要時間

30分

手順

  1. 1) Prepare the shrimp 05:30

    Sprinkle salt and potato starch on the shrimp, knead it, wash it with water, and dry it with kitchen paper.
    Sprinkle with salt and paprika powder and knead.

  2. 2) Cut the ingredients 06:12

    Cut the mushrooms into pieces that are easy to eat.
    Wash the broccoli and heat in the microwave for 1 minute.
    Slice the garlic to the desired thinness.

  3. 3) Heat the oil 06:35

    Add a generous amount of olive oil to the skillet, add garlic and sliced peppers.
    Put on medium heat and reduce the heat when fine bubbles appear.

  4. 4) 仕上げる 07:36

    パンをトースターで焼いておく。
    にんにくから香りがたって少し色づいてきたら1と2を加える。
    全体に油を馴染ませながら火を通し、塩とレモン汁で味を調整する。
    パセリを加え、火が入って香りが出てきたら完成。

Point

・ Shrimp may be shelled or frozen stripped shrimp.
・ Cooking with skillet is recommended.
・ Do not heat olive oil above 180 ℃.
・ It is recommended to sprinkle olive oil before eating because it has a good flavor.
・ You may add ingredients if you like.


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