そうめん（油そば風甘酢そうめん）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 8minutes
Souffle cheesecake (pizza cheese souffle cheesecake) | Transcription of Tenu Kitchen's recipe
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Ingredients
- milk : 130cc
- cheese for pizza : 80g
- egg : Three
- sugar : 60g
- Cake flour : 40g
Time required
70minutes
Procedure
-
1)
Microwave milk and pizza cheese
00:25
Put milk and cheese for pizza in a heat-resistant bowl, wrap it gently, and heat it in a microwave oven (600w) for 1 minute and 30 seconds.
-
2)
Mix lightly and microwave again
00:55
After mixing lightly, wrap again and heat in the microwave (600w) for 1 minute and 30 seconds.
-
3)
mix well
01:20
Mix well to dissolve and leave until the heat is removed.
-
4)
Divide into egg yolk and egg white
01:31
In the meantime, prepare two other balls and divide them into egg yolk and egg white.
-
5)
Make meringue
01:59
Add sugar to the egg whites in 3 portions and mix well with a whisk each time to make meringue.
-
6)
Sift the flour
02:54
Sift the flour into a mixture of milk and cheese and mix well with a whisk.
-
7)
Add egg yolk
03:25
Add egg yolks one by one and mix each time.
-
8)
Add meringue
04:03
Add 1/3 of the meringue and mix well with a whisk.
-
9)
Mix with crispy
04:32
Pour 8) into the remaining meringue balls, switch to a rubber spatula and mix with crispy so as not to crush the foam.
-
10)
bake in an oven
05:04
Pour the dough from 9) into a cake mold lined with parchment paper, bake in a preheated 160 ° C oven for 30 minutes, then heat to 140 ° C for 25 minutes to complete.
Point
・ When finished, open the oven door and leave it until the heat is removed.
・ You can pour boiling water directly into the iron plate when roasting in hot water, but it is a little dangerous, so if you have a slightly larger cake mold, pour boiling water into it and put the cake mold with the dough in it and bake it. recommendation.
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