煮つけ（アジの煮つけ）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 30minutes
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納豆パスタ｜馬場ごはん〈ロバート〉Baba's Kitchenさんのレシピ書き起こし
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- Number of View
- 1.1億回
- Number of Videos
- 257本
Ingredients
- パスタ : 100g
- 納豆 : 1パック
- 白だし : 10cc
- 水 : 60cc
- バター : 10g
- 小ネギ : 適量
- 刻み海苔 : 適量
Time required
25minutes
Procedure
-
1)
Boil the pasta
00:36
Boil water in a frying pan, add pasta and boil over medium heat.
-
2)
Make dashi
02:34
Add water, white soup and natto and stir lightly.
-
3)
Drain the hot water from the pasta
05:01
Put the boiled soup on a plate and warm it. Drain the pasta and put it in a frying pan.
-
4)
パスタを加熱する
05:27
茶こしでダシを濾しながらフライパンに加え、バターを入れて中火で炒める。
-
5)
仕上げる
06:27
お皿のお湯を捨てて、パスタを盛り付ける。納豆、刻み海苔、ネギをトッピングして完成。
Point
・ While twisting the pasta noodles, put them in hot water and boil them.
・ Boil the pasta for the displayed time.
・ By adding boiled pasta soup and warming the plate, you can eat it more deliciously.
・ If you like, you can sprinkle with grated cheese, tabasco, chili oil, and shichimi pepper.
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