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25minutes
Burn the long potatoes on the fire and burn the beard.
Use the grater to grate the long potatoes. Add eggs, Hon-Dashi and soy sauce and mix.
Heat the frying pan and grind the sesame oil, add the dough and heat for 2 minutes.
底に焼き色がついたら裏返して、両面焼き色がついたらお皿に盛り付ける。鰹節をまぶして完成。
・ If you use a fine grater, moisture will come out and the stickiness will be weakened, so it is better to use a coarse grater.
・ Since the skin of dioscorea opposita is nutritious, if you don't mind the skin, grate it with the skin on.
・ The frying pan in the video uses a diameter of 21 cm.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 25minutes
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 15minutes
Low-carb restaurant / masa Time required : 15minutes
Cooking expert Ryuji's buzz recipe Time required : 10minutes
Who horse [cooking expert] Time required : 25minutes
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