Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
Camembert Cheese Fry | Tenu Kitchen's Recipe Transcription
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Ingredients
- Camembert cheese : 1 piece
 - ☆ Egg : 1 piece
 - ☆ Flour : 2 tablespoons
 - ☆ Milk : 1 tablespoon
 - Bread crumbs : Appropriate amount
 
Time required
10minutes
Procedure
- 
                        1)
                        Cut Camembert cheese to make breading liquid
                        
                            00:38
                        
                        
Cut Camembert cheese into 8 equal parts and mix them with the ☆ mark to make a batter liquid.
 - 
                        2)
                        Add batter liquid and bread crumbs
                        
                            01:04
                        
                        
Add Camembert cheese with breading liquid, bread crumbs, and apply twice.
 - 
                        3)
                        Fried
                        
                            01:23
                        
                        
Put the vegetable oil in a frying pan soaked in half of the cheese, heat it over medium heat, and when it gets warm, fry it until both sides are crispy.
 
Point
                            ・ By applying the batter twice in step 2), the texture will be good.
 -Since it can be fried in a frying pan, there is no need to use extra oil.
・ Cheese can be eaten raw, so you don't have to cook it all the way through.
・ Cheese and fried foods are pleasing to children and are ideal as snacks for adults.
                        
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