肉詰め（ゴーヤの肉詰め）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 30minutes
#dessert
#Speed cooking
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Reproduction dish
#Drink
Matcha Frappuccino｜Transcription of Tenu Kitchen's recipe
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Ingredients
- Matcha powder : A little less than 1 tbsp
- sugar : 2 tablespoons
- milk : 80cc
- ice : 10-11 pieces
Time required
3minutes
Procedure
-
1)
Heat matcha powder, sugar and water in the microwave
00:32
Put matcha powder, sugar and 1 tablespoon of water (not included in the amount) in a heat-resistant container and heat in a microwave oven (600w) for about 20 seconds.
-
2)
Add ice and cool
00:51
Mix with a whisk to melt, then add a piece of ice to cool the matcha syrup.
-
3)
Add milk and ice and mix with a blender
01:09
Put 2 in a blender, milk and ice, mix and you're done.
Point
・ In step 2, let the matcha syrup cool and then put it in the mixer.
・ It is more delicious if you top it with whipped cream if you like.
・ If it is not troublesome, you can get closer to the head family by making it with milk ice, but if you want to drink it immediately, you can use this ice recipe.
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