バナナタルト｜Emojoie えもじょわさんのレシピ書き起こし

Spread a small amount of butter on a 21 cm oven plate and spread a cooking sheet.

Put unsalted butter in a heat-resistant bowl, heat in a 600w microwave oven for 30 seconds to dissolve, add sugar and salt, and mix.
Once mixed, add flour and mix.
Put the mixture in 1 and spread it with a spoon, spread it, and heat it in a 600w microwave oven for 3 minutes.

Mix (A), add (B) when mixed, and finally add milk and mix.
Heat in a 600w microwave for 2 minutes and mix.
Heat in a 600w microwave for 30 seconds, mix, and repeat this 3 times in total.
Add cold cream and mix, then add vanilla extract and mix.
While the custard is warm, pour it into the dough, wrap it and chill it in the refrigerator for 2 hours.

Cut the banana into slices and place them on the unmolded tart.
Mix (C) to make whipped cream and apply on banana.
Add more bananas and top with cacao nibs if you like.