Salad (bitter melon, ham and tuna salad) | Recipe transcription by Kenmasu Cooking
Cooking Time required : 20minutes
#Spanish
#Vegetable dishes
#Soup / soup
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
ガスパチョ｜Food Wishesさんのレシピ書き起こし
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- Number of Subscribers
- 460.0万人
- Number of View
- 11.1億回
- Number of Videos
- 2,393本
Ingredients
- tomato : Four
- きゅうり : 1/2本
- 赤パプリカ : 1/2カップ
- ねぎ : 1/4カップ
- ハラペーニョ : 1本
- ミニトマト : 適量
- にんにく : 2片
- （A）塩 : 小さじ1
- （A）クミン : 小さじ1/2
- （A）オレガノ : 少々
- （A）黒胡椒 : 適量
- （B）ライム汁 : 1個分
- （B）ウスターソース : 小さじ1
- (B) Balsamic vinegar : 大さじ1
- (B) Olive oil : 1/4カップ
Time required
30minutes
Procedure
-
1)
Cut tomatoes
00:19
Make a notch on the underside of the tomato and strip it with hot water.
Remove the skin and seeds and chop. -
2)
Cut vegetables
01:11
Lightly peel the cucumber and chop it.
Finely chop the red paprika, green onions, jalapenos and garlic. -
3)
Mix vegetables and seasonings
01:59
Put all vegetables in a bowl and mix, add (A) and mix.
-
4)
Stir with a mixer
02:22
Put cherry tomatoes and (B) in a mixer and stir.
Add to 3 while straining and mix. -
5)
Finish
12:33
Put an appropriate amount of 4 in a mixer, stir, return to 4 and mix.
Cover with plastic wrap and chill in the refrigerator for at least 2 hours.
Serve in a bowl and sprinkle with basil if you like.
Point
・ Ripe tomatoes are recommended.
・ All vegetables may be agitated into a paste.
・ Adjust the amount of seasonings and ingredients to your liking.
・ Lemon juice may be used instead of lime juice.
・ You may use grated garlic.
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