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40minutes
にんにくは皮を剥き、みじん切りにする。生姜・玉ねぎをみじん切りにする。鶏もも肉は半分に切り、細かくそぎ切りにする。
Put garlic, ginger and oil in a frying pan, heat and fry on medium heat until colored. Add chicken thighs and onions and fry. Add canned tomatoes and salt and stir-fry. Add powdered green jersey and mix. Add water and butter, mix and add black pepper. Add curry powder and fry until thick.
皿に盛り、生クリームをかける。別皿にごはんを盛ったら完成。
・ A recipe for sag curry that is good for your health and is nutritious.
・ Use powdered green charge instead of leafy vegetables.
・ Chicken thighs may be chopped.
・ Salt or water may be added if desired.
・ By adding fresh cream, you can get richness.
・ By adding canned tomatoes, the whole is harmonized.
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