やばいハッシュドチキン｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 15minutes
#Chinese cuisine
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Rice
#Easy
豚ひき肉の炒飯｜くまの限界食堂さんのレシピ書き起こし
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- チャンネル登録者数
- 76.0万人
- 再生回数
- 9,112.6万回
- 動画数
- 402本
材料
- cooked rice : 2 glasses
- 豚ひき肉 : 150g
- Tube ginger : 小さじ1
- 塩 : 小さじ1/4
- Soy sauce (for seasoning) : 1 tablespoon
- 卵 : 2個
- 小ネギ : 2〜3本
- 鰹節 : ひとつかみ
- 胡麻油 : 大さじ2
- 水 : 100ml
- 醤油（香り付け用） : 大さじ1
所要時間
25分
手順
-
1)
Cut small onions
00:17
Finely chop the small onions.
-
2)
Make egg rice
00:51
Put rice and eggs in a bowl and mix.
-
3)
Add seasoning
01:28
Sprinkle sesame oil in a frying pan, add minced pork, salt, tube ginger and peppercorn to loosen, add water and soy sauce and fry.
-
4)
鰹節を加える
03:04
鰹節を加えて混ぜ合わせる。
-
5)
卵ご飯を加える
03:26
卵ご飯を加えて強火で炒める。
-
6)
仕上げる
04:12
醤油、小ネギを加えて軽く馴染ませたら完成。
Point
・ When using powdered dried bonito, add about 1/2.
・ You may add kimchi if you like.
・ Add black pepper as you like.
・ Beat the minced pork and add water.
・ Always heat the ingredients over high heat and fry.
・ Fry until the rice is browned.
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