TabiEats Time required : 40minutes
自家製【ラード】|Genと文庫食堂さんのレシピ書き起こし
お気に入りに追加- チャンネル登録者数
- 74.5万人
- 再生回数
- 9,103.3万回
- 動画数
- 208本
材料
- Minced pork : Appropriate amount
- 水 : 適量
所要時間
60分
手順
-
1)
Stew pork
00:01
Put water in a pan, heat and add minced pork.
When it boils, simmer on medium heat for 15 minutes to remove the lye. -
2)
Squeeze the soup
01:04
Strain 1 and further strain the juice with a cloth or paper towel.
Cover with plastic wrap and chill in the refrigerator for 1-2 hours. -
3)
Finish
02:05
Remove the fat floating on the surface and knead it lightly to complete.
Point
・ Use minced pork with a high fat content.
・ Use about half the amount of minced pork.
・ It is recommended to use the remaining minced pork and collagen for other dishes.
・ Lard is also recommended for your favorite dishes such as fried rice.
・ Thin paper towels are recommended.
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