George George / Jojiro ch's person Time required : 25minutes
Green onion salted pork
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Ingredients
- Pork loin : 7-8 slices
- ネギ : 1本
- (A) Sesame oil : 大さじ1/2
- (A) Vinegar : 小さじ1
- (A) Soy sauce : 小さじ2
- (A) Sugar : 小さじ1
- (A) Garlic : 小さじ1/2
- (A) Sesame : ひとつまみ
- (A) Black pepper : 適量
- (A) Salt : 小さじ1/4
- 薄力粉 : 適量
Time required
15minutes
Procedure
-
1)
Make a seasoning
00:15
Finely chop the green onions and put in a bowl.
Add (A) and mix well. -
2)
Wrap in pork loin
02:43
Cut the wrap into large pieces and lay them down.
Place pork loin, put 1 on a spoon and roll.
Fold both ends apart and place them apart.
Wrap the whole thing in a wrap and push the pork loin by hand from above to let the seasoning blend in.
Sprinkle flour on both sides. -
3)
To heat
05:39
Add oil (outside the amount) to a frying pan and heat to low heat.
Bake 2 from the back.
Turn it over when it gets brown. -
4)
盛り付ける
07:16
お皿に盛り付けて完成。
Point
・ If you have lemon, it is delicious to use lemon instead of vinegar.
・ As the garlic, a tube may be used.
・ You don't have to add black pepper if you like.
・ Instead of pork loin, pork roses are also acceptable.
・ No flour is required.
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