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Cinnamon rolls|Transcription of cook kafemaru's recipe

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Number of Videos
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Ingredients

  • Baked flower : 50g
  • ギリシャヨーグルト(無糖) : 60g
  • 有塩バター : 10g
  • グラニュー糖 : 大さじ1
  • シナモン : 小さじ1/2
  • 粉糖 : 大さじ3
  • 豆乳 : 小さじ1/2

Time required

30minutes

Procedure

  1. 1) Make dough 00:03

    Put Greek yogurt and baked flowers in a bowl, mix them, and when they come together, take them out on a cutting board. Dust with a baked flower and roll out with a rolling pin wider than the height of the mug.

  2. 2) 生地に材料を混ぜ巻く 01:00

    小さなボウルに室温に戻したバターを柔らかくしたら、砂糖、シナモンを加えてよく混ぜ、伸ばした生地の中央に塗り広げる。生地の両サイドを少し折り込み、端からゆるめに内側へ折り込んで込み片側からロール状に巻く。

  3. 3) 成形する 02:11

    砂糖とシナモンを少し混ぜて、全体にまぶしつけ、マグカップに入れる。

  4. 4) 加熱する 02:53

    上から緩めにラップをして、600w電子レンジで1分10秒加熱する。出来上がったらお皿に移す。

  5. 5) アイシングを作る 03:22

    小皿に入れた粉糖に豆乳を入れてスプーンで混ぜる。シナモンロールに掛けて出来上がり。

Point

・ Detailed instructions on how to make baked flowers can be found in another video https://youtu.be/bTtzrKU1_TU
・ Since the cake flour may be lumpy after baking 2, mix it while gently rubbing it with the palm of your hand.
・ A frying pan can be used instead of the oven in 1. Fry for about 3 minutes so as not to burn on low medium heat, take out and cool.
・ In the video of 3, the size of the mug is 9 cm in diameter and 7 cm in height, while the dough is stretched to a length of 30 cm and a width of 10 cm.
・ When heating with 6, adjust the heating time according to the material, winding method and mug used. Be careful not to heat it too much as it will harden.
・ Icing can be replaced with milk or water instead of soy milk. It is delicious even if you add lemon juice.

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