Ken Outdoor Cooking Time required : 15minutes
Oatmeal chocolate steamed bread | Bakuba Cook's recipe transcription
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Ingredients
- honey : A little less than 1 tablespoon (20g)
- 甘味料 : 15g
- 油 : 大さじ1/2 (6g)
- ココアパウダー : 10g
Time required
15minutes
Procedure
-
1)
Make dough
00:12
Put eggs, honey, sweeteners and oil in a bowl and mix.
Add cocoa powder and oatmeal and mix.
Add low-fat milk and baking powder and mix. -
2)
Finish
03:03
Place a parchment paper on the tapper and add the dough.
Cover with plastic wrap and heat in a 600w microwave for 2 minutes.
Wrap it in a cooking sheet or plastic wrap, remove the heat, and you're done.
Point
・ Adjust the amount of sweetener to your liking.
-Oatmeal may be crushed into granules.
・ If you like, you can add chocolate chips.
・ Small tappers are recommended.
・ It is recommended that the oil does not have a strong odor.
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