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[Soy sauce omelet rice] that was the most shocking in my life | Takeshima Takeshi's extreme rice / Kiwami-Meshi's recipe transcription

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再生回数
1,812.9万回
動画数
51本

材料

  • ご飯 : 350g
  • 卵 : 2個
  • 鶏むね肉 : 1/2枚 (150g)
  • green pepper : 1 piece
  • パプリカ : 1/4個
  • 玉ねぎ : 1/4個
  • パセリ : 適量
  • 塩 : ひとつまみ
  • 塩胡椒 : 適量
  • 日本酒 : 大さじ2
  • (A) ナンプラー : 大さじ1
  • (A) 醤油 : 小さじ1
  • (A) 砂糖 : 小さじ1/2
  • (A) パプリカパウダー : 小さじ1/3
  • マヨネーズ : 適量
  • 七味唐辛子 : 適量
  • 油 : 適量

所要時間

30分

手順

  1. 1) Cut the ingredients 00:39

    Remove the calyx of the peppers and diced.
    Dice the paprika and chop the onions.
    Finely chop the parsley and diced the chicken.

  2. 2) Melt the egg 03:30

    Break the egg into a bowl, add salt and dissolve.

  3. 3) Fry the ingredients 04:11

    Heat a frying pan, grind the oil and fry the chicken.
    When it is cooked for about 50%, add vegetables and salt and pepper and fry.

  4. 4) 調味料とご飯を加える 04:53

    4に日本酒を加え、アルコールを飛ばしながら煮詰める。
    ご飯を加え、汁気を絡めながら炒め合わせる。
    (A)を加えて全体に馴染ませ、皿に盛りつける。

  5. 5) 卵を焼く 06:46

    フライパンに油をひき、弱めの中火にかける。
    卵を入れて混ぜ、火を止めて全体に広げる。
    お好みの固さになったら、ご飯の上にのせる。

  6. 6) 仕上げる 07:29

    マヨネーズ、七味唐辛子、パセリをかけたら完成。

Point

・ Red peppers and carrots may be used instead of paprika.
-As the parsley, commercially available dried parsley may be used.
・ Eggs should be lightly melted and loosened so as not to mix the egg whites and yolks too much.
・ When baking eggs, it is good to add a lot of oil.
・ You can change the topping to your liking.

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