Gapao Rice | Transcription of Miki Mama Channel's recipe

Finely chop the carrots and onions.

Sprinkle salad oil (1/2 tablespoon) in a frying pan with a diameter of 26 cm.
Add minced pork, onions, carrots, peppers and grated garlic and fry on medium heat for 5 minutes.

When the ingredients are cooked, add nam pla, oyster sauce, soy sauce and sugar, and dried basil.
Add salt and pepper to taste if you like.

Serve rice on a plate and put 3 on it.

Wipe off the dirt on the frying pan with kitchen paper.
Add salad oil (1/2 tablespoon) and warm.
Bake the egg to make a fried egg and place it on top of 4.
Sprinkle black pepper.