Tofu Chanpuru | Aoi's lunch room / Recipe transcription of magic recipes to eat with children

Wrap the tofu in kitchen paper and put it in a container.
Heat in a 600w microwave for 2 minutes to remove the rough heat.

Cut the pork booth into 1-2 cm widths and cut the carrots into strips.
Cut the peppers into strips and slice the onions.

Cut the drained tofu into cubes with a width of 1.5 cm.

Knead grated ginger, sake, and potato starch into the pork booth.

Add oil to a frying pan and heat it over heat.
Add carrots, peppers and onions and fry for 5 minutes.
When it becomes soft, reduce the heat, add water and fry.

豚小間肉を加え、色が変わるまで炒め合わせる。
豆腐、(A)を加え、全体を軽く混ぜ合わせる。

溶き卵を加え、火が通るまで炒め合わせる。
かつお節を加え、全体を混ぜ合わせたら完成。