だし巻き卵（コーンのめんつゆだし巻き卵）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 10minutes
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Grilled tofu with cheese｜Transcription of recipe by [Kottaso Recipe]
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Ingredients
- Cotton tofu : 1 chome
- 大葉 : 5枚
- チーズ : 適量
- (A) 醤油 : 大さじ2
- (A) みりん : 大さじ2
- (A) 酒 : 大さじ1
- (A) 砂糖 : 小さじ2
- (A) めんつゆ (4倍濃縮) : 小さじ1
- (A) おろし生姜 : 小さじ1/2
- (A) バター : 10g
Time required
20minutes
Procedure
-
1)
Cut the perilla and tofu
00:29
Cut the perilla into thin strips and cut the cotton tofu into 8 equal parts.
-
2)
Make sauce
02:26
Put (A) in a container and mix.
-
3)
Bake tofu
03:28
Put rice oil and cotton tofu in a frying pan.
Cook over medium heat until both sides are browned. -
4)
タレを加える
06:05
火を止め、余分な油と水分を拭き取る。
タレを加えて火にかけ、全体に絡める。 -
5)
仕上げる
07:12
タレにとろみがついたら、火を止める。
チーズを乗せて蓋をし、弱火にかける。
チーズが溶けたら皿に盛り、大葉を乗せて完成。
Point
・ The amount of perilla can be changed to your liking.
・ You may sprinkle small onions instead of perilla.
・ When using sliced cheese, cut it in half.
・ You may use white soup instead of mentsuyu.
・ Garlic may be used instead of ginger.
・ Sesame oil or salad oil may be used instead of rice oil.
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