そうめん（冷やし中華風そうめん）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 15minutes
#Bread
#Speed cooking
#breakfast
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
Perilla ham sandwich｜Transcription of Tenu Kitchen's recipe
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Ingredients
- Plain bread : 2 sheets
- ハム : 2枚
- 大葉 : 6枚
- バター : 3g
- クリームチーズ : 1個
- マヨネーズ : 小さじ1弱
- 粒マスタード : 小さじ1/3
Time required
10minutes
Procedure
-
1)
paint
00:31
Lay the wrap and put the bread on it.
Spread butter and cream cheese on one slice of bread.
Spread mayonnaise and mustard on the other slice of bread. -
2)
sandwich
00:56
Place the ham and perilla on the bread coated with mayonnaise and mustard.
Place a piece of bread coated with butter and cream cheese and sandwich it. -
3)
finish
01:10
Cut in half and done.
Point
・Sandwich recipe using shiso leaves.
・Perilla leaves are fragrant and delicious.
・By painting with cream cheese, it becomes more delicious.
・If you have the ingredients, it's a dish you'll want to try for breakfast.
・The amount is for one person.
・We use 8 slices of bread.
・It will be easier to spread the butter and cream cheese on the bread if you return them to room temperature.
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