煮浸し（ナスの煮浸し風）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 15minutes
#Vegetable dishes
#Speed cooking
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Tomatoes marinated in olive oil｜Transcription of Tenu Kitchen's recipe
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Ingredients
- tomato : 1 piece
- (A)砂糖 : 小さじ2
- (A)酢 : 小さじ2
- (A)めんつゆ(4倍濃縮) : 小さじ2
- (A)オリーブオイル : 小さじ2
Time required
40minutes
Procedure
-
1)
prepare the tomatoes
00:34
Cut tomatoes in half.
Remove the stem.
Cut each into 4 wedges.
Cut into thirds. -
2)
pickle
00:56
Put 1 and (A) in a plastic bag and mix.
Close the plastic bag and chill in the refrigerator for 30 minutes to complete.
Point
・You can easily make it by just cutting a tomato, putting it in a plastic bag and pickling it.
・Cut the tomato into small pieces so that the flavor will soak in quickly.
・You can adjust the size of the tomatoes and the pickling time as you like.
・If you have tomatoes in your refrigerator, this is a dish you want to try.
・During step 2, mix the tomatoes so that they do not lose their shape.
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