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Ham Osatsu｜kattyanneru recipe transcription

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kattyanneru

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Ingredients

sweet potato : 1/4 large (100g)
玉ねぎ : 1/8個(30g)
(A)マヨネーズ : 大さじ2
(A)練りからし : 小さじ1
(A)塩 : 適量
ハム : 5枚
薄力粉 : 適量
溶き卵 : 1個

Time required

30minutes

Procedure

1) prepare the sweet potato 00:38
Cut the sweet potato into 1 cm cubes.
Soak in water for 10 minutes and remove the scum.
2) cut onions 00:48
Chop the onion.
3) heat the sweet potato 00:58
Put 1 in a colander and drain.
Place in a heat-resistant container and wrap
Heat in a 600w microwave for 2 minutes and 30 seconds and crush.
4) 混ぜ合わせる 01:18
3に2を入れて、混ぜ合わせる。
(A)を加えて、さらに混ぜる。
5) ハムでさつまいもを巻く 01:44
ハムの反面に4をのせ、折りたたむ。
半分に切り、薄力粉をまぶす。
6) bake 02:08
Pour salad oil into a frying pan and heat over medium heat.
Add 5 to the beaten egg and bake side by side.
When both sides are browned, add the remaining beaten egg and bake further.
Arrange on a plate and complete.

Point

・By mixing the onions while the sweet potatoes are still warm, it will be delicious.
・It is a satisfying dish.
・By adding mayonnaise to the sweet potato, it will be delicious.
・It is the best dish for lunch.
・You can add ketchup or mayonnaise if you like.