スパゲッティー （秋刀魚とフルーツトマトのスパゲッティー ）｜小倉知巳のイタリアンプロ養成講座さんのレシピ書き起こし
小倉知巳のイタリアンプロ養成講座 Time required : 30minutes
あさりのクラムチャウダー風オートミール｜40㎏瘦せたオートミール米化ダイエットレシピ【これぞう】さんのレシピ書き起こし
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Ingredients
- (A) Oatmeal : 30g
- (A) Water : 50ml
- Canned boiled clams : 1/2 can (including juice)
- (B) Consomme granules : 1 teaspoon
- (B) Garlic powder : 5 swings
- (B) Shirodashi : 1/2 teaspoon
- (B) Chopped onion (frozen) : 1 tablespoon
- (B) Adjusted soy milk : 50ml
- (B) water : 50ml
- (B) Grated cheese : 少々
- (B) Red pepper (sliced) : 適量
- ブラックペッパー : 適量
- dried parsley : 適量
Time required
10minutes
Procedure
-
1)
rice the oatmeal
00:17
Put (A) in a heat-resistant container and turn the container to let the oatmeal absorb water.
Heat in a 500W microwave for 1 minute. -
2)
Season with clams
00:48
Add clams and juice to 1 and loosen.
Add (B), mix, and heat in a 500W microwave oven for 2 minutes and 30 seconds. -
3)
finish
03:32
Finished with black pepper and dried parsley on 2.
Point
・Use canned clams with a solid content of 55g.
・You can also chop raw onions and add them.
・If you want to add richness, it is delicious even if you add butter. Or you could add a little extra grated cheese.
・If you don't like spicy food, you can omit the red pepper.
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