Qiong Cooking Time required : 80minutes
サラダ(ブロッコリーのサラダ)|こういうのでいいんだよ食堂さんのレシピ書き起こし
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Ingredients
- broccoli : 1 piece
- (A) dried bonito : 1 pack
- (A) Mayonnaise : 3 tablespoons
- (A) Soy sauce : 1/2 teaspoon
- 塩 : 小さじ1
Time required
10minutes
Procedure
-
1)
cut the broccoli
00:00
Wash the broccoli well with water and cut into bite-sized pieces.
Scrape off the outside of the stem and cut the white part inside. -
2)
boil the broccoli
00:40
Add water (not listed) to a pot, bring to a boil, and add salt.
Boil 1 for 2 to 3 minutes, strain and drain well. -
3)
meet
00:49
When the heat is removed, put it in a bowl and finish with (A).
Point
・Shake the broccoli with the tufts down in a bowl of water and wash thoroughly.
・Because the outside of the broccoli stalk is hard, remove it with a knife and eat only the white part inside.
・If the water remains after boiling, the flavor of the seasoning will be lost, so drain the water and let it cool until the heat is removed.
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