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15minutes
Wash the cucumber with water (not included in the recipe).
Drain the cucumber and wrap it in plastic wrap.
Store in the freezer.
Thaw in water (not included in the recipe) for 30 seconds.
Chop the cucumber into small pieces.
Add cucumber and salt to a bowl and rub together.
Squeeze the water out of the cucumbers.
Add (A) to 1, mix and it's done.
・A pickle recipe using frozen cucumbers.
-If you are defrosting frozen cucumbers, you can leave them at room temperature for 15 minutes.
・A perfect dish for when you can't finish all the cucumbers.
・You can also add minced garlic and chili pepper.
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