焼きとうもろこし（バター醤油の焼きとうもろこし）｜栗原心平「ごちそうさまチャンネル」さんのレシピ書き起こし
Shinpei Kurihara "Feast Channel" Time required : 15minutes
#Appetizers
#Side dishes
#For children
#For adults
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Stir-fried eggplant and chikuwa｜Transcription of Kenmasu Cooking recipe
お気に入りに追加
- Number of Subscribers
- 72.8万人
- Number of View
- 1.6億回
- Number of Videos
- 1,839本
Ingredients
- eggplant : 3
- Chikuwa : 1 bag
- oil : 2 tablespoons
- mayonnaise : 2 tablespoons
- miso : 1 tablespoon
- sugar : 1 tsp
- Peppers : Appropriate amount
Time required
10minutes
Procedure
-
1)
Cut the material
00:31
Cut the chikuwa diagonally to a width of 2 mm.
Cut the eggplant in half and then cut it diagonally to a width of 5 mm. -
2)
Make miso mayo
01:18
Put mayonnaise, miso and sugar in a bowl and mix well.
Add a bit of chili if you like. -
3)
Fry the ingredients
02:56
Add oil to a frying pan and fry the eggplants. Add 1 tablespoon of oil.
When the eggplants are stuffy, add the chikuwa, fry a little, add the miso mayonnaise, and let it blend in well, and you're done!
Point
・ Miso mayonnaise is a versatile sauce, so it is delicious even if you season it with other dishes or use it as a dip sauce.
・ It is recommended that you do not mix the chili peppers in the miso mayonnaise, but sprinkle the chili peppers on top after completion so that the spiciness can be adjusted depending on the eater.
関連するレシピ
パン（絹豆腐パン）｜ホッとケーキさん。さんのレシピ書き起こし
ホッとケーキさん。 Time required : 40minutes
茹で鶏（茹で鶏の玉ねぎソースかけ）｜1型糖尿病masaの低糖質な日常さんのレシピ書き起こし
Low-carb restaurant / masa Time required : 40minutes
パスタ（ふきのとうとパルミジャーノのスパゲッティー）｜小倉知巳のイタリアンプロ養成講座さんのレシピ書き起こし
小倉知巳のイタリアンプロ養成講座 Time required : 15minutes
パウンドケーキ（ホットケーキミックスのプレーンパウンドケーキ）｜ホッとケーキさん。さんのレシピ書き起こし
ホッとケーキさん。 Time required : 55minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
