Gateau chocolate ｜ syun cooking's recipe transcription
syun cooking Time required : 20minutes
#Vegetable dishes
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
#作り置き
漬物（大根サラダ漬け）｜ちゃらりんこクックさんのレシピ書き起こし
お気に入りに追加
- チャンネル登録者数
- 16.9万人
- 再生回数
- 3,830.8万回
- 動画数
- 810本
材料
- Japanese white radish : 500g
- (A) Vinegar : 大さじ1
- (A) soft brown sugar : 小さじ2
- (A) Soy sauce : 大さじ1と1/2
- (A) Mirin : 大さじ1
- (A) lemon juice : 小さじ1/2
- ごま油 : 大さじ1
- おかか : 5g
- 炒りごま : 適量
所要時間
15分
手順
-
1)
Prepare the radish
00:28
Peel the skin of the radish.
Cut in half with a knife and cut into 5 mm to 1 cm width.
Slice along the grain.
Soak in cold water (not listed) for 5 minutes.
Chop the radish leaves.
Drain the daikon radish that has been exposed to cold water (not listed). -
2)
mix the seasonings
02:49
Put (A) in a container and mix.
Add sesame oil and mix. -
3)
mix
03:40
Wipe off the moisture from the daikon radish with kitchen paper and put it in a bowl.
Add the radish leaves, bonito flakes, 2 and toasted sesame seeds and mix.
Marinate in the refrigerator for half a day to an hour to complete.
Point
・Recipe for pickled radish salad that is ideal for making ahead.
・The amount of radish includes leaves.
・The brown sugar can be replaced with sugar or oligosaccharide.
・You can use a slicer to cut the daikon radish.
・During step 1, if the radish is exposed to cold water (not included in the ingredients) for a long time, the taste and nutrition of the radish will be lost.
・If you don't have daikon radish leaves, you can substitute radish sprouts, bean sprouts, or perilla leaves.
・Use simmered mirin.
・The time required does not include the time it takes to soak in the refrigerator for half a day to an hour.
・It can be stored in a refrigerator with an internal temperature of 5 degrees for 1 week.
関連するレシピ
ガーリックライス｜なべのだいどころ。さんのレシピ書き起こし
なべのだいどころ。 Time required : 20minutes
Warabi Mochi Feng Shui Jelly｜Recipe written by yukap
yukap Time required : 10minutes
Side dish bread ｜ Cook kafemaru's recipe transcription
cook kafemaru Time required : 40minutes
![Rice cooked with chicken burdock ｜ [Mokomichi Hayami official channel] M's TABLE by Mocomichi Hayami's recipe transcription](https://i.ytimg.com/vi/jkePxSJKMRc/mqdefault.jpg)
Rice cooked with chicken burdock ｜ [Mokomichi Hayami official channel] M's TABLE by Mocomichi Hayami's recipe transcription
[Mokomichi Hayami Official Channel] M's TABLE by Mocomichi Hayami Time required : 40minutes
Kakuni pork | Fishing and cooking of the fish general and the recipe transcription of Mr. Outdoor
おさかな大将の釣りと料理とアウトドア Time required : 11minutes
Baked and soaked summer vegetables｜Transcription of cook kafemaru's recipe
cook kafemaru Time required : 20minutes
マフィン（オートミールチョコマフィン）｜ cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 30minutes
つくね（豚チーズつくね）｜ 1型糖尿病masaの低糖質な日常さんのレシピ書き起こし
Low-carb daily routine of type 1 diabetic masa Time required : 20minutes
醤油ラーメン｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 40minutes
レシピを拡散して応援しよう！
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AL5GRJXkixvSdGXlRGF-ywnJR6LVnaxP_qXx13XREdIO=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AL5GRJUhoQkEINrCEjdIUA3TPmrgA-XPFl6cLAtj_C7ptg=s240-c-k-c0x00ffffff-no-rj)
![Kottaso Recipe [Kottaso Recipe]](https://yt3.ggpht.com/ytc/AL5GRJUFiavVtlexQYIt5g7Ud4A2ww9PdMwhDYXEpvIR=s240-c-k-c0x00ffffff-no-rj)
