ケーキ（ヨーグルトスフレチーズケーキ）｜ syun cookingさんのレシピ書き起こし

Separate the eggs into yolks and whites.
Mix the egg whites to make a meringue.
put in a bowl.

Put yogurt in a bowl.
Add sugar and mix with a whisk.
Add egg yolk and mix.
Add 1 little by little and mix with a rubber spatula.

Spread a cooking sheet on the mold and put 2.
Put the net in the vat and put the mold on it.
Put hot water (not listed) in the vat.
Bake in the oven for 40 minutes at 170 degrees.

3の粗熱をとる。
冷蔵庫で6時間以上冷やす。
型から取り出して完成。