アイスクリーム（ヨーグルトアイスクリーム）｜ゆう スイーツ研究家さんのレシピ書き起こし
Yu Sweets Researcher Time required : 45minutes
#Vegetable dishes
#Appetizers
#Speed cooking
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Easy
和え物（白菜の塩昆布和え）｜けんますクッキングさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 75.0万人
- Number of View
- 1.7億回
- Number of Videos
- 1,952本
Ingredients
- Chinese cabbage : 400g
- (A) Salted kelp : 15g
- (A) Chicken bone soup stock (granules) : 小さじ2
- (A) Sesame oil : 大さじ2
- (A) White sesame seeds : 大さじ2
Time required
15minutes
Procedure
-
1)
cut chinese cabbage
01:05
Cut off the core of the Chinese cabbage and wash it well.
Wipe off moisture with kitchen paper.
Cut the stems into 5mm pieces.
Cut the leaves into bite-sized pieces. -
2)
soften
02:38
Place in a plastic bag, add (A), and shake to mix.
Finished on a plate.
Point
・After washing the Chinese cabbage, wipe off the water so that the taste does not become diluted.
・Chinese cabbage has a lot of water content, so when you rub it, the water will come out easily.
・As time passes, the salt content of the seasoning will release water and the texture of the raw Chinese cabbage will be lost, so it is best to eat it as soon as possible after making it.
関連するレシピ
ラーメン（サニーレタスとサラダチキンの冷やしラーメン）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 15minutes
蒸しパン（バナナ蒸しパン）｜ゆう スイーツ研究家さんのレシピ書き起こし
Yu Sweets Researcher Time required : 20minutes
Stir-fried dish (chikuwa curry cheese stir-fry) | recipe transcription by cook kafemaru
cook kafemaru Time required : 5minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Steamed pork and lettuce ｜ Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/f-QYis8ChtE/mqdefault.jpg)
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
