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15minutes
Wash the peppers and wipe off the water.
Cut in half and remove seeds.
Cut into strips and place in a bowl.
Drain the canned tuna and add it to the peppers.
Add whitebait.
Mix (A) with 1.
Add mayonnaise and sesame seeds and mix well.
Place on a plate, sprinkle with sesame and chili oil to complete.
・A dish that goes well with shochu, beer, and sake.
・It can be made with a simple process of just mixing.
・Peppers are eaten raw, so wash them well before cutting.
・ Seasoning is your preference, and (A) alone is fine for a light finish. Adding mayonnaise gives it a richer flavor.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 10minutes
cook kafemaru Time required : 50minutes
あさごはんチャンネル Time required : 10minutes
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 45minutes
A challenge to sprinkle! Time required : 25minutes
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