うどん（煮込みうどん）｜あおいの給食室 in 沖縄さんのレシピ書き起こし
Aoi's cafeteria in Okinawa Time required : 15minutes
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Caprese (caprese with grapefruit and nuts)｜Transcription of Tenu Kitchen's recipe
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Ingredients
- grapefruit : 1 piece
- ナッツ : 約5g
- クリームチーズ : 約40g
- はちみつ : 大さじ1弱
- オリーブオイル : 適量
Time required
10minutes
Procedure
-
1)
Prep the grapefruit
00:31
Score the grapefruit with a knife and remove the skin.
Make an incision in the thin skin and peel off the thin skin by hand.
Take out the pulp. -
2)
prepare the nuts
01:03
Coarsely chop the nuts with a knife.
-
3)
Serve
01:11
Arrange 1 on a plate.
Spoon the cream cheese and spread it all over.
Scatter 2 all over.
Sprinkle honey all over.
Complete with olive oil in a small container.
Point
・The amount is for two people.
・Almonds and walnuts are used as nuts.
・Adjust the amount of honey to your liking.
・Use olive oil if you like.
Use your favorite variety of grapefruit.
・It goes well with wine and is perfect for dessert.
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