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15minutes
Coarsely chop the nuts.
Put (A) in a bowl and heat in the microwave at 500W for 50 seconds.
Mix with a whisk to melt and add to pure cocoa powder (for the dough) in 4 portions, mixing each time.
Melt the coconut oil in the microwave or in a hot water bath, add a small amount to the dough and mix.
Add the rest of the coconut oil and mix with a hand mixer on low speed until smooth.
Add 1 and mix with a rubber spatula.
Place 2 on a tray lined with plastic wrap and flatten.
Wrap tightly and chill in the refrigerator for about 1-2 hours to harden.
3をトレーから取り出す。
4辺を切って形を整えて、12等分に切る。
純ココアパウダー(トッピング用)を振って完成。
・The amount is for 12 pieces.
・A 12.5cm x 7.5cm aluminum tray is used.
・We use sweeteners with zero calories and zero sugar.
・Nuts are roasted and salt-free.
・ Sieve the pure cocoa powder (for dough) if there are any lumps.
・It will be easier to cut if you warm the knife.
・It is the best recipe for dieting.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 30minutes
Cooking expert Ryuji's buzz recipe Time required : 25minutes
Qiong Cooking Time required : 60minutes
あさごはんチャンネル Time required : 10minutes
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
Cooking expert Ryuji's buzz recipe Time required : 120minutes
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