Steamed milk cake ｜ 마미 오븐 MOMMY OVEN's recipe transcription
마미오븐 MOMMY OVEN Time required : 50minutes
#Vegetable dishes
#Speed cooking
#Rice companion
#Popular YouTuber (more than 100,000 registered users)
#Easy
#作り置き
味噌（にんにく味噌）｜ エプロンさんのレシピ書き起こし
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- チャンネル登録者数
- 34.4万人
- 再生回数
- 4,285.9万回
- 動画数
- 379本
材料
- garlic : 1 ball
- 白ネギ : 1/2本
- (A) Miso : 大さじ5
- (A) Mirin : 大さじ2
- (A) Sugar : 大さじ2
- (A) Liquor : 大さじ2
- (A) Sesame oil : 大さじ1
所要時間
20分
手順
-
1)
prepare the vegetables
00:17
Remove the root of the garlic and soak in water (not listed) for 10 minutes.
Peel the garlic cloves.
Cut the white onion into rings.
Mince the garlic. -
2)
heat up
01:21
Put (A) and 1 in a pot.
Stir while heating for 5 minutes over medium-low heat.
When it thickens, it's done.
Point
・Keeps for 2 weeks in the refrigerator and 1 month in the freezer.
・It is the best item to accompany rice.
・You can arrange it by painting it on a rice ball and baking it in a toaster.
・Soak the garlic in water (not listed) for 10 minutes to make it easier to peel.
・Store in a bottle.
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