奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 30minutes
アイスクリーム(牛乳のアイスクリーム)|エプロンさんのレシピ書き起こし
お気に入りに追加- チャンネル登録者数
- 34.3万人
- 再生回数
- 4,273.8万回
- 動画数
- 376本
材料
- (A) Milk : 300ml
- (A)砂糖 : 大さじ4
- (A)米粉 : 大さじ3
所要時間
10分
手順
-
1)
heat up
00:15
Put (A) in a pot and heat it over medium-low heat.
Mix with a spatula to thicken. -
2)
cool and harden
01:21
Pour 1 into Tupperware.
Cover and chill in the freezer for 4-5 hours to harden. -
3)
finish
01:58
Loosen 2 with a spoon.
Served in a bowl and finished.
Point
・During step 1, thicken so that the bottom of the pot is visible when you move the spatula.
・You can use a storage bag instead of Tupperware, but let the dough cool before putting it in.
・Chilling time in the freezer for 4-5 hours is not included in the required time.
・If it becomes too hard, leave it at room temperature for 10 minutes.
・If you like, you can add 10 drops of vanilla oil to the dough.
・You can finish with condensed milk or jam if you like.
関連するレシピ
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 60minutes
Cooking expert Ryuji's buzz recipe Time required : 30minutes
あさごはんチャンネル Time required : 15minutes
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 10minutes
【出張料理人】ひとしの食べちゃんねる Time required : 10minutes
Reproduced at home! Delusional Travel Recipe Machicchi Time required : 15minutes
honey studio Time required : 50minutes
Ken Outdoor Cooking Time required : 10minutes
Yu Sweets Researcher Time required : 20minutes
レシピを拡散して応援しよう!