#Meat dish #Side dishes #Rice companion #Complimented rice #Appearance #Popular YouTuber (more than 100,000 registered users) #Over 10,000 views

煮込み（スペアリブのデミグラス煮込み）｜まかないチャレンジ!さんのレシピ書き起こし

お気に入りに追加

A challenge to sprinkle!

Number of Subscribers: 66.5万人
Number of View: 1.1億回
Number of Videos: 864本

Ingredients

スペアリブ : 3本(550g)
新じゃがいも : 400g
新玉ねぎ : 1/2個
ginger (sliced) : 2 to 3 sheets
ニンニク : 1/2 piece
(B) Miso : 大さじ2
(B) Ketchup : 大さじ3
(B) Worcestershire sauce : 大さじ3
砂糖 : 大さじ2
(A) Liquor : 150cc
(A) water : 150cc
油 : 大さじ1

Time required

60minutes

Procedure

1) cut material 01:23
Thinly slice the fresh onion.
Peel the garlic clove and cut it into thin slices.
Cut the ginger into strips.
Cut the new potatoes in half leaving the skin on.
2) bake 03:04
Put oil and spare ribs in a pan and grill both sides over high heat.
Lower the heat and add the garlic, ginger and onion.
3) simmer 04:56
Add (A) to 2 and bring to a boil over high heat.
Add sugar, reduce heat, cover and simmer for 30 minutes.
Add (B) and mix.
Add new potatoes, cover and simmer for 15 minutes.
Serve on a plate and complete with small green onions (not listed).

Point

・Use a pot with a lid. If you don't have a lid, you can use aluminum foil instead.
・Oil can be replaced with butter.
・You can add more broth if you like.
・If you add garlic and ginger, it will burn easily, so reduce the heat before frying.
・New potatoes are soft and easy to cook, so add them last.