焼き物（ピーマンのカニかまぼこチーズ焼き）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 15minutes
ナムル（ニラのナムル）｜フリーランス料理人の部屋さんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 5.5万人
- Number of View
- 1,580.1万回
- Number of Videos
- 524本
Ingredients
- Leek : 1 bundle (100g)
- 塩 : 適量
- (A) white ground sesame : 大さじ1/2
- (A) Soy sauce : 小さじ1
- (A) Shirodashi : 大さじ1/2
- (A) Sesame oil : 大さじ1
- (A)Round red pepper : 少量
Time required
10minutes
Procedure
-
1)
prepare the chives
00:10
Cut the leek into bite-sized pieces.
-
2)
boil
00:28
Boil water (not listed) in a pot and add salt.
Add chives and boil for 10 seconds.
Raise to a colander.
Remove from heat and squeeze out the water.
put in a bowl. -
3)
soften
01:06
Add (A) to 2 and mix.
Complete by cooling.
Point
・Easy to make and delicious leek namul recipe.
・The amount is for one dish.
・Cooling time is not included in the required time.
・It can be made quickly and is the perfect item when you want another item.
・Adjust the amount of sliced red pepper to your liking.
・Adjust the amount of salt.
関連するレシピ
味噌漬け（大根の甘辛味噌漬け）｜低糖質食堂 / masaさんのレシピ書き起こし
Low-carb restaurant / masa Time required : 10minutes
砂糖漬け（青梅の砂糖漬け）｜料理人 設楽の料理道場さんのレシピ書き起こし
Chef Shitara's cooking dojo Time required : 40minutes
丼（サーモンとアボカドのポキ丼）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 20minutes
唐揚げ（なすの唐揚げ）｜Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】さんのレシピ書き起こし
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 15minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
