クッキー（オートミールクッキー）｜おかしな実験室【tetsuko's room】さんのレシピ書き起こし

・The oatmeal powder to be used can be powdered in advance, but you can also use instant oatmeal or the like by grinding it with a mill. If you use instant oatmeal or the like, the cookie will crumble easily, so it is recommended to use a powdered one.
・Use a Teflon-coated frying pan, or if you don't have one, use a foil sheet for frying pans. If using a foil sheet, mix the ingredients in a bowl, then spread the batter over the foil sheet.
・Since all ingredients can be mixed in one frying pan, it is easy to do with less washing.
・I use my favorite butter, but ghee is used in the video. Solids should be melted by heating.
・It is recommended to add a pinch of salt (not listed) when adding flour, as it will make it even tastier.
- Cookie dough can also be used as a base for tarts.
・When flattening the dough, press down from the center to the outside to create a beautiful shape.
・Be careful not to damage the frying pan when piercing with a fork while baking.
・In the video, the dough was cut while baking, but you can cut the cookies with a knife after the cookies are completely cooled.
・We recommend jam + peanut butter, honey + cottage cheese, caramel spread + nuts, honey + sesame paste, etc. You can arrange it to your liking.