おやき（玉ねぎのおやき）｜飲食店独立学校 /こうせい校長さんのレシピ書き起こし

Wash and peel the ginger.
Put (A) in a small pot and heat it. When the sugar melts, put it in a bowl.
Place the bowl on a wet cloth, add the grated ginger, and transfer to a small plate.

Remove the core of the onion, remove the skin and slice thinly.
Place in a bowl, add salt and mix to season.
Add rice flour and wheat flour and mix lightly.

Pour salad oil into a frying pan and heat over low to medium heat.
Spread 2 to a uniform thickness and bake until both sides are browned.
Repeat until you run out of dough.

お皿に3を乗せ、1を添えて完成。