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15minutes
Crush the sticky rice.
Add broad bean uguisu bean paste and mix.
Put uguisuki powder and sugar in a bat and mix.
Salt your hands.
Round 1 and sprinkle with 2 to adjust the shape and complete.
・Use cooked glutinous rice.
・When glutinous rice is crushed, it becomes soft.
・You can arrange it by putting broad bean uguisu bean paste inside the dumpling.
・You can cook glutinous rice as usual.
・Uguisu soybean flour is commercially available.
・It is a quantity for about 30 pieces.
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