Round kitchen Time required : 15minutes
ティラミス(抹茶ティラミス)|HidaMari Cookingさんのレシピ書き起こし
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Ingredients
- sweetened condensed milk : 25g
- Matcha (for sauce) : 5g
- 牛乳 : 50g
- パイ : 100g
- (A) fresh cream : 200ml
- (A) Sugar : 40g
- (A) vanilla extract : 5ml
- マスカルポーネチーズ : 200g
- Matcha (for finishing) : 適量
Time required
10minutes
Procedure
-
1)
make matcha sauce
00:08
Sift the matcha (for the sauce) into the bowl containing the sweetened condensed milk and mix.
Add milk little by little and mix each time. -
2)
make tiramisu cream
01:18
Place the bowl in ice water (not listed).
Put (A) in a bowl and mix with a whisk. -
3)
put in a container
03:01
Arrange the pies in half-sized containers.
Add half of 1.
Add half of 2 and spread evenly.
Arrange the remaining pies.
Add the remaining 1, then add the remaining 2 and level.
Sift matcha (for finishing).
Finished with strawberries (not included).
Point
・Matcha tiramisu recipe that can be made in 10 minutes.
・A 13cm square container is used.
・Easy to make without using an oven.
・Use the finishing strawberries (not listed) as you like.
・You can use cold mascarpone cheese straight out of the refrigerator.
・Pies can be replaced with cookies.
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