炒め物（肉団子の野菜炒め）｜くまの限界食堂さんのレシピ書き起こし

Put minced meat and salt in a bowl, mix lightly and knead.
Cut the shiitake mushrooms into fine dice and add them.
Add (A) and mix well.
Put the potato starch in a plastic bag and put the molded meatballs in it.
Close the plastic bag, shake it lightly, and sprinkle potato starch all over.

Cut the chives into appropriate lengths.
Heat a frying pan, add sesame oil and arrange 1.
Cook until both sides are browned, and when the sides are lightly browned, move to the edge of the frying pan.
Add the bean sprouts to the empty space and sprinkle with salt and pepper.
Put the meatballs on top of the bean sprouts and let it cook through the remaining heat.
Add chives, sprinkle with soy sauce (for incense), and shake the frying pan to mix lightly.

Arrange 2 on a plate and complete.