クッキー（抹茶クッキー）｜table diary 식탁일기さんのレシピ書き起こし
식탁일기 table diary Time required : 40minutes
#Complimented rice
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#autumn
#Rice
#Easy
のっけごはん（しめじとひき肉ののっけごはん）｜栗原心平「ごちそうさまチャンネル」さんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 23.4万人
- Number of View
- 1,875.1万回
- Number of Videos
- 373本
Ingredients
- minced pork : 150g
- しめじ : 200g
- ginger : 1 missing part
- (A) Soy sauce : 1 and 1/2 tbsp
- (A) Alcohol : 大さじ1
- (A)Mirin : 1 tablespoon
- (A) Potato starch : 1/2 teaspoon
- Sesame oil : 1/2 tablespoon
- hot rice : 2 servings
- green onion : Appropriate amount
Time required
15minutes
Procedure
-
1)
Prepare the shimeji mushrooms
01:28
Remove the stones from the shimeji mushrooms.
-
2)
Make seasoning combinations
01:52
Add (A) to a container and mix.
-
3)
stir fry
02:15
Heat sesame oil in a frying pan and add ginger.
Stir-fry and when fragrant, add minced pork and stir-fry.
Add 1 while loosening and stir-fry.
When the shimeji mushrooms are cooked, mix 2 and add.
Stir-fry.
When it thickens, turn off the heat. -
4)
盛り付ける
04:05
茶碗に温かいご飯を盛る。
3をかける。
青ネギを散らして完成。
Point
・Amount for 2 people.
・Chop the ginger into small pieces.
・Cut the green onions into small pieces.
・You can easily make it using seasonings you have at home.
・You can use whatever seasoning you like.
- Stir-fry the minced pork.
・You can add spiciness such as red pepper if you like.
関連するレシピ
カスタードクリーム（卵と生クリームのカスタードクリーム）｜食べて痩せる料理男子さんのレシピ書き起こし
Cooking boys who eat and lose weight Time required : 5minutes
ティラミス（絹豆腐とヨーグルトのティラミス）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 10minutes
焼き魚（焼きししゃもの香味野菜のせ）｜元気ママキッチンさんのレシピ書き起こし
Cheerful mom kitchen Time required : 10minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
