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Salmon Cake Sale ｜ Party Kitchen --Recipe transcription of Party Kitchen

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Party Kitchen-Party Kitchen

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Ingredients

Cake flour : 80g
Baking powder : 1 tsp
salt : 1/2 teaspoon
Pepper : a little
egg : 2 pieces
Unadjusted soymilk : 100ml
Raw okara : 60g
Grated cheese : 2 tablespoons
Olive oil : 1 tablespoon
mushroom : 3-4 pieces
onion : 1/4 piece
spinach : 1/3 bundle
smoked salmon : 100g
Rosemary : Appropriate amount
Mixed salad : Appropriate amount

Time required

30minutes

Procedure

1) Prepare vegetables 00:29
Cut 4 onions and then slice. Remove the stones from the mushrooms and slice them into thin slices. Cut spinach into small pieces of about 3 cm.
2) Mix cake flour, baking powder, salt and pepper 01:38
Put flour, baking powder, salt and pepper in a bowl and mix.
3) Add egg, soy milk, raw okara and grated cheese and mix. 02:27
Melt the eggs in a separate bowl, add soy milk, raw okara, and grated cheese and mix.
4) Fry 1 03:41
Heat olive oil in a frying pan and fry 1 sliced mushrooms, onions and spinach.
5) Prepare the mold 04:19
Place a parchment paper on the pound cake mold.
6) Make the dough 04:28
Combine 2 and 3, add 4 and 2/3 of the smoked salmon, and mix.
7) bake in an oven 04:43
Pour the dough into a mold. Arrange the smoked salmon left over and decorate the rosemary on top.
Bake in an oven preheated to 180 ° C for 40 minutes.
8) Serve 05:15
Cut it to an appropriate thickness, serve it in a bowl, and add your favorite salad to the garnish.

Point

・ Salmon cake sale recipe made from salmon with high beauty effect.
・ Cut the spinach leaves in all directions so that they can be easily mixed.
・ The amount of cake flour is reduced a little and okara is added, so it is very healthy.
・ Since it is easy to make, it is good to increase the repertoire with various ingredients.