ゼリー（小豆ゼリー）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 15minutes
#Soup / soup
#Rice companion
#Man's cooking
#Complimented rice
#Appearance
#Popular YouTuber (more than 100,000 registered users)
豚汁｜けんますクッキングさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 72.1万人
- Number of View
- 1.6億回
- Number of Videos
- 1,808本
Ingredients
- 豚肉 : 200g
- 里芋 : Four
- ごぼう : 適量
- 大根 : 適量
- 人参 : 3本
- えのき : 1袋
- 舞茸 : 1袋
- 長ネギ : 1本
- 油揚げ : 4枚
- キャベツ : 適量
- 生姜 : 適量
- 水 : 2L
- (A) Granule stock : 大さじ2
- (A)Miso : 200g
Time required
20minutes
Procedure
-
1)
Preparation
01:10
Pour water into the pot.
Cut the taro, burdock, radish, and carrot, put them in a pot, and add the enoki and maitake mushrooms.
Heat and bring to a boil. -
2)
boil
06:32
Cut the green onions.
Cut the fried tofu and add it to step 1.
Tear the cabbage and add it, then add the pork while breaking it up.
Add (A), grate ginger, mix gently and simmer for 10 minutes.
Add green onions, boil lightly, and serve in a bowl.
Point
・Use pork belly.
・Add the vegetables in water.
・Peel the taro and cut it into bite-sized pieces.
- Lightly wash the burdock root and cut it into cubes.
・Peel the daikon radish and cut into pieces.
・Wash the carrots and cut them into pieces.
・Cut the green onion diagonally.
・Cut the fried tofu to your desired size.
・Cut the pork to your desired size.
・In step 2, remove any lye that comes out.
関連するレシピ
そうめん（冷やし中華風そうめん）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 15minutes
オムライス（お好み焼き風オムライス）｜食事処さくらさんのレシピ書き起こし
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 30minutes
焼きおにぎり（ツナマヨネーズの焼きおにぎり）｜エプロンさんのレシピ書き起こし
apron Time required : 10minutes
焼き物（にんにくもやし焼き）｜1型糖尿病masaの低糖質な日常さんのレシピ書き起こし
Low-carb restaurant / masa Time required : 20minutes
Grilled food (glutinous potatoes with cheese) | Easy recipe at home by culinary expert Kari / Yukari's Kitchen's recipe transcription
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
