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15minutes
Slice the onion thinly along the grain.
Add onion, olive oil, and salt to the frying pan.
Heat over medium heat, and when it starts to make noises, reduce the heat to low and stir.
Pour water into a pot and bring to a boil.
Add salt and pasta and boil for 30 seconds less than the directions on the pasta packet.
When the onions in step 1 become transparent, add milk and canned tuna.
Reduce heat to medium and bring to a boil while stirring.
Add salt and pepper and mix.
Add pasta and toss to coat.
Turn off the heat, add grated cheese and mix gently.
Arrange 3 on a plate and complete.
・The amount is for 1 plate.
・In the video, canned tuna is used with the oil and water drained.
・In step 1, fry the onions, taking care not to burn them.
・Before adding salt and pepper in step 3, check the taste and adjust the amount of salt and pepper.
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