蕎麦（トマトとわかめのざる蕎麦）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 20minutes
#Egg dish
#Appetizers
#Side dishes
#Speed cooking
#Popular YouTuber (more than 100,000 registered users)
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Chikuwa cheese omelet ｜ Kenmasu Cooking's recipe transcription
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Ingredients
- Chikuwa : One
- Cheese to avoid : 1/4
- egg : 2 pieces
- All-purpose onion : Appropriate amount
- oil : Appropriate amount
- salt : a little
Time required
8minutes
Procedure
-
1)
Prepare for chikuwa
02:03
Divide the cheese into 4 equal parts and put them in the chikuwa.
-
2)
Prepare the eggs
02:56
Add eggs, salt and green onions to the bowl and mix well.
-
3)
Bake egg rolls
03:39
Add oil to a frying pan for fried eggs with kitchen paper, add beaten eggs (about 1/3), and bake.
When it's cooked, put the chikuwa from 1) and roll the egg.
The remaining 2/3 of the beaten egg is also completed by adding oil, adding 1/3 each, baking and rolling.
Point
・ If you put cheese in it, the size is just right for the chikuwa hole. Even if it's not cheese, it's recommended to add menta mayonnaise.
When eating, it is also good to add ketchup or mayonnaise and eat it.
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