Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 25minutes
Salad (broccoli honey mustard mayonnaise salad) | Recipe transcription of a low-carbohydrate daily life for type 1 diabetes masa
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Ingredients
- broccoli : 1 share
- (A)マヨネーズ : 大さじ3
- (A) Grain mustard : 大さじ2
- (A)Honey : 小さじ1
- 塩 : 適量
Time required
25minutes
Procedure
-
1)
make preparations
00:56
Boil water (not listed) in a pot.
Wash the broccoli with water (not listed) and soak in a bowl filled with water for 10 minutes.
Cut the broccoli into florets.
Peel the skin from the broccoli stems and cut into bite-sized pieces. -
2)
make the sauce
01:48
Add (A) to a bowl and mix.
-
3)
boil
02:09
Add salt and broccoli florets to pot 1 and boil for 1 minute 30 seconds to 2 minutes.
Place the broccoli florets in a bowl filled with ice water (not listed).
Add the broccoli stalks to the pot and boil for 2 minutes.
Add the broccoli stems to a bowl filled with ice water (not listed).
Drain in a colander and drain well. -
4)
和える
02:55
Add 3 and 2 to a bowl and mix.
Cover with plastic wrap and chill in the refrigerator for at least 30 minutes. -
5)
盛り付ける
03:17
お皿に4を盛り付けて完成。
Point
・Ingredients for 4 people.
・Carbohydrate for one person is 2.7g.
・When cutting the broccoli into florets in step 1, if the broccoli is large, make a slit with a knife and then tear it by hand.
-Taste in step 4 and if it's not flavorful enough, you can adjust it to your preference with salt or other seasonings.
- Cooling time in the refrigerator is not included in the required time.
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