野菜炒め（ズッキーニとトマトの卵炒め）｜低糖質食堂 / masaさんのレシピ書き起こし
Low-carb restaurant / masa Time required : 20minutes
#Sweets
#For children
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Reproduction dish
Chocolate bar｜Miki Mama Channel's recipe transcription
お気に入りに追加
- Number of Subscribers
- 43.3万人
- Number of View
- 1.2億回
- Number of Videos
- 693本
Ingredients
- Milk chocolate : 2 sheets (100g)
- Cocoa cookies : 7 sheets
- Biscuit : 4 sheets
Time required
30minutes
Procedure
-
1)
Melt chocolate
00:58
Hand-cook milk chocolate, put it in a heat-resistant bowl of 18 cm, heat it in a microwave oven at 600w for about 1 minute, and mix it with a spoon until it becomes smooth.
-
2)
Mix the ingredients
01:59
Add cocoa cookies and biscuits to 5 mm square by hand and mix with a spoon.
-
3)
Spread on a bat
02:29
Spread it on a small vat covered with parchment paper to a size of 12 cm x 15 cm, cool it in the freezer for about 20 minutes, and cut it into 8 equal parts with a kitchen knife so that each piece is 6 cm x 3 cm.
Point
-By finely chopping the cocoa cookies and biscuits, the texture and appearance can be reproduced quite closely.
・ If you do not have a bat, you can use a flat plate instead. Similarly, spread it to 12 cm x 15 cm.
・ When cutting at the end, cut it once with a kitchen knife to prevent it from collapsing. If it is cooled too much, it may crack when cut, so cool it for about 20 minutes as a guide. If it gets too cold and hard, melt it lightly at room temperature for about 5 minutes and then cut it to prevent it from collapsing.
関連するレシピ
オイル漬け（にんにくのオイル漬け）｜料理教室のBonちゃんさんのレシピ書き起こし
Cooking class Bon-chan Time required : 20minutes
唐揚げ（豚ロース唐揚げ）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 30minutes
Salad (Cabbage with Sesame Dressing) | Dietitian: Ayako Sekiguchi's Wellness Kitchen recipe transcription
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 15minutes
Stir-fried meat and vegetables (stir-fried pork and cabbage with sweet miso) | Transcript of restaurant Sakura's recipe
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 20minutes
納豆ご飯（ガーリック納豆ご飯）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 10minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
