茶碗蒸し（めんつゆの茶碗蒸し）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし

・Dashi-flavored noodle soup can be substituted with 1 tablespoon of white dashi and a small amount of noodle soup.
・You can also eat it over rice.
- When you first mix the eggs, cut the whites well to get a nice finish.
You can reduce the amount of salt if you like.
- Make the egg mixture in a bowl and then strain it into a rice bowl for a nice finish.
-If you like, you can add crab meat cake, salad chicken, or ham to the filling.
- If your microwave does not have a 200W setting, heat for 10 to 20 seconds 3 to 4 times.
・You can add chili oil to change the flavor.