Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 10minutes
Ice cream (soy milk chocolate ice cream) | Recipe transcription by HidaMari Cooking
お気に入りに追加- Number of Subscribers
- 443.0万人
- Number of View
- 5.3億回
- Number of Videos
- 778本
Ingredients
- ココアパウダー : 25g
- 砂糖 : 40g
- 豆乳 : 250ml
- スイートチョコレート : 65g
Time required
15minutes
Procedure
-
1)
Make the dough
00:06
Sift the cocoa powder into a saucepan.
Add the sugar and mix with a rubber spatula.
Add the soy milk a little at a time, stirring each time.
Heat the pot and bring to a boil while stirring.
Remove from heat and strain the batter into the bowl of sweet chocolate and mix. -
2)
冷やし固める
03:00
シリコン型に棒を入れる。
1を流し入れる。
蓋を被せて冷凍庫で4時間以上冷やし固める。 -
3)
仕上げる
03:41
型から外して完成。
Point
・A recipe for chocolate ice cream that can be easily made using soy milk without fresh cream.
・The sweet chocolate used is 56% cacao.
・You can substitute the sweet chocolate with your favorite chocolate.
・Serves 3
関連するレシピ
Cooking Time required : 10minutes
Haruan Time required : 35minutes
Les sens ciel Time required : 90minutes
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 40minutes
Let's spread the recipe and support it!