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Chicken Mayo ｜ Whoma / Student Muscle Man Rice Recipe Transcription

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Who horse [cooking expert]

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Ingredients

mayonnaise : 3 tbsp
ketchup : 1 tablespoon
sugar : 1/2 tbsp
vinegar : 1 tsp
Soy sauce : 1/2 teaspoon
Chicken thigh : 1 sheet
White wine (alcohol can be used as a substitute) : 2 tablespoons
potato starch : 2 tablespoons
garlic : 1 piece
Olive oil : 2 tablespoons
Green onion : Appropriate amount

Time required

20minutes

Procedure

1) Make a seasoning 02:30
Mix the seasonings well.
2) Prepare chicken 04:27
Cut chicken thighs into a size that is easy to eat. Knead the wine (alcohol can be used as a substitute) into the chicken and let it sit for about 5 minutes. Lightly knead 2 tablespoons of potato starch.
3) Bake chicken 05:46
Finely chop the garlic. Put the garlic in a ply pan with olive oil and bake the chicken thighs with the skin down. Heat on medium heat and bake for the first 2 minutes without touching. After turning it over, cover it and steam it.
4) Finish 07:22
When the chicken is cooked, add the seasoning sauce from 1). Stir fry with seasoning and chicken, and you're done. Sprinkle chopped green onions as you like and enjoy.

Point

・ A recipe for "chicken mayonnaise" that has an appetizing richness of mayonnaise.
・ This time, I used chicken thighs, but if I use chicken breasts, it will be healthier.
・ The chicken is cooked with the skin down so that it is cooked slowly and is tender.
・ By sprinkling the chicken with potato starch, the seasoning will be firmly entwined and it will be easier to taste.
・ Sprinkle chopped green onions as you like.